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507.7
Lamellar pasterizer PA 8 PB/1015
Plate dimensions:
  • length - 800 mm;
  • width- 200 mm.

Technical data:

  • Type – PA 8 PB/1015
  • No. – 0323
  • weight – 281 kg
  • capacity– 2.000 l/h
  • Temp.: 350C, 240C, 40C
  • Ice water – 8.000 l/h at 10C
  • well water – 1.100 l/h at 100C
  • 31 stainless steel plates;
  • made in 1988.

The picture of the machine as it is
507.6
Lamellar pasterizer "APV" baker AS

Technical data:
  • Manufacturer - APV Baker AS, Kolding, Denmark;
  • type - N35;
  • made in 1995;
  • no. - 40248;
  • nominal capacity - 3 m³/h - 7,0;
  • exchange area - 24,5 m²;
  • working pressure - 6 bar;
  • maximum pressure - 7,8 bar;
  • capacity - 1: 33 l;
  • capacity - 2: 33 l;
  • temperature - 120ºC.
The picture of the machine as it is
507.5
Lamellar pasterizer "APV" Baker AS

Technical data:

  • Manufacturer - APV Baker AS, Kolding, Denmark;
  • type - N35;
  • made in 1992;
  • no. - 322 18;
  • capacity - 3 m³/h - 10,0;
  • exchange area - 23,8 m²;
  • working pressure - 10 bar;
  • maximum pressure - 13 bar;
  • capacity -  1: 33 l;
  • capacity -  2: 33 l;
  • temperature - 95ºC.

The picture of the machine as it is
507.4

Lamellar pasterizer "APV"

Overall dimensions:

  • length - 580 mm;
  • width- 350 mm;
  • height - 1.080 mm.

Technical data:

  • Manufacturer - APV Baker AS, Kolding, Denmark;
  • type - 18-FG;
  • made in 1997;
  • capacity - 8 l;
  • pipe diameter - 50 mm;
  • number of plates - 24.


The picture of the machine as it is


507.3
Milk lamellar pasterizer "APV"

Overall dimensions:
  • length - 1.200 mm;
  • width - 540 mm;
  • height - 1.450 mm.

Plate dimensions:

  • length - 890 mm
  • width - 270 mm
  • thickness - 4 mm
Technical data:
  • Number of plates - 119;
  • Pipes diameter - 60 mm;
  • 3 sections;
  • type - H 17;
  • No. - 36530;
  • Capacity - 4 m³/h;
  • working pressure - 6 bar;
  • max. pressure - 7,8 bar;
  • temperature - 120ºC.


The picture of the machine as it is


507.2

Milk lamellar pasterizer "Alfa Laval"

Overall dimensions:
  • length - 5.100 mm;
  • width - 870 mm;
  • heigth - 2.040 mm.
Technical data:
  • plates section length - 1.360 mm;
  • plates height - 1.450 mm;
  • number of plates - 171;
  • pipes diameter - 70 mm;
  • 4 sections;
  • Type - H 10-RC;
  • No. - 80100-11390;
  • Manufactured in 1983;
  • capacity - 710 l;
  • pressure - 100 bar;
  • temperature - 120ºC.


507.1
Milk pasteurizer - different types

Milk pasteurizers of different types (lamellar heat exchangers) with different efficiencyup to 20.000 l/h.


Pasteurizers

Plate pasterizer NAGEMA PAPH 5 - 20.000 l/h - the pictures of the machine after dismounting

Technical data:

  • type - H/5 2013;
  • no. - 0201;
  • weight - 1.950 kg;
  • ELN no. - 133 58 20;
  • TGL - 39520;
  • made in 1984;
  • capacity - 20.000 l/h at 85ºC;
  • temperature range: from 5ºC up to 74ºC, every 4ºC;
  • capacity with ice water - 50.000 l/h from 1ºC;
  • steam usage - 3,16, 361 kg/h, 1 kg/cm²;
  • warmness capacity - 88%, 88,5%;
  • hot water usage - 50.000 l/h from 77ºC;
  • heating time - 31 sec.

507 1 k

Plate (lamellar)  pasteurizer NAGEMA - 20.000 l/h

Plate (lamellar) pasteurizer - 10.000 l/h

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