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Line for bottling carrot-based puree juices in bottles - efficiency up to 5,000 bottles/h - 0.33 ...
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COMPLETE BUTTERFLY EQUIPMENT WITH A PRODUCTION CAPACITY 1-2 T / DAY I. Cutting and preparation o...
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Line for the processing of tomatoes for tomato paste with capacity of 200 tons of fresh tomatoes...
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HAMBURGER PRODUCTION LINE I. Wolf with self-loading - Throat diameter 160 mm The wolf is used to...
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Straw line I. Extruding straws: Dimensions: * Length: 9.100 mm; * Width: 2,800 mm; * Height: 2,50...
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Mayonnaise line I. Mayonnaise production device "MEPROTEK" Type BSA-150 - Switzerland Vacuum h...
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LINE FOR THE PRODUCTION OF CANNED PATES 1. Steam boilers with baskets for cooking raw material - ...
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Elements of the bottling line for bottles Line devices: 1. Monoblock CONTIX MO 60 / 12B for carb...
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20-position line for manual application of raw materials (vegetables, fruits, etc.) to container...
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LINE FOR PRODUCTION OF FRUIT AND VEGETABLES MAINTENANCE IN CANS AND JARS I. Jars and empty cans...
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MEAT PRODUCTION LINE 1. Grinder for initial grinding of raw material Ø 160 mm with self-loading c...
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The line for the production of sausages 1. Grinder with self-loading for initial grinding of the...
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LINE FOR CHIPS PRODUCTION - CAPACITY 50 - 200 kg/h I. Potato peeler The peeler with a washer is...
French fries production line with an input capacity of up to 3 t/h. Drum washer, Spomasz Wronki,...
LINE FOR PREPARING SALADS WITH MAYONIA, SALADS WITH MAYONIAES, DRESSINGS, SAUCES, MAJORNES, KETCH...