A machine for rubbing fruit

A machine for rubbing fruit It is used to separate flesh from skin and pips FRESH FRUIT AND AFTER MELTING Dimensions: - Total length - 1,700 mm; - Total width 1,200 mm; - Total height - 1,450 mm. Technical data: - Hopper - 500 mm x 460 mm x 300 mm; - Dropout - 500 mm x 320 mm x 170 mm; - Wiping chamber: - Length - 900 mm; - Section - 400 mm.