Apparatus for measuring the fat content

Apparatus for measuring the fat content The device is designed to measure the fat content in milk, sour cream and cottage cheese by the Gerber method. NOTE: glass grease gauges are not included in the equipment of the device. Technical data: - Number of samples - 36 pcs; - Test time - 5 minutes; - Disc rotation - 935 U/min; - Engine power - 0.37 kW; - Heater power - 0.7 kW; - Weight - 26 kg; - Temperature in the spin chamber - 60 - 65 °C.